It flew everyone loved it and I got tons of compliments I almost felt guilty because of how easy it was to make:). https://www.mightymrs.com/recipe-items/easy-spaghetti-stuffed-bread Do this all the way around, then press with the prongs of a fork to really seal it well. https://www.greatbritishchefs.com/recipes/stuffed-picnic-loaf-recipe Sweet bread loaf: how to make it fluffy and tasty! This results in a finished product that looks great but once you try slicing it as the recipe states it is nearly impossible to get nice even serving pieces. Just put the slices of cheese and ham in the bread, pour the egg and milk mixture and then sprinkle with oregano. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. As others mentioned "broiling for 10 min." Preheat oven to 350°F (180°C). I mixed the cheddar cheese and green onions directly into the mixture instead of sprinkling on top and added a bit of seasoning salt. PATE' STUFFED FRENCH BREAD Slice off both ends of the French bread loaf. Rapid Rise Bread Loaf . Remove most of the centre of the loaf, leaving a 2cm (¾in) thick bread shell. Thanks for sharing this recipe Rebecca Swift! Orange chicken: a great way to prepare a tasty chicken dish! Everyone loved it! Sweet banana mini rolls: an easy recipe step by step! But regardless of these changes this was fantastic. Meatballs with potatoes and bechamel: a rich and tasty lunch for everyone! It’s easy, delicious, and a meal your whole family will enjoy! Slowly cook and stir 10 minutes, or until the bread is browned. Puff pastry chicken legs: easy, quick and delicious! Stuffed French Bread Lunch Recipe. Percent Daily Values are based on a 2,000 calorie diet. I believe there is way too much filling for a one pound loaf of bread. Just put the slices of cheese and ham in the bread, pour the egg and milk mixture and then sprinkle with oregano. I made the full recipe and had lots left over that I couldn't use for this. Pumpkin bread loaf: how to make it fluffy and delicious! Amount is based on available nutrient data. The original recipe I used to make used Rapid Rise or Quick Rising yeast. Will definitely be making it for the next party I attend. Meanwhile, in a large skillet over medium heat, cook the sausage until no longer pink. Homemade ice cream: here’s how to prepare it in just 5 minutes, and no ice cream maker! Everyone enjoyed it! Heat the vegetable oil in a skillet and cook the onion until it turns translucent. Roll dough in Parmesan cheese. I don't think this will work without a hefy loaf of bread. Are you looking for a slow cooking recipe? Chocolate bars: the fresh snack for your kids! Yes No No Preference. Bake for 15 minutes at 180 ° C. With sharp knife, make 4 or 5 diagonal slashes (1/8-inch deep) across top of loaf. all-purpose flour, malt, salt, butter, yeast, water, sugar. I've been making this loaf for 10 years but had lost the actual recipe - I was ecstatic to find it here so I can pass it on to friends. Last updated Oct 06, 2020. Add comma separated list of ingredients to include in recipe. 3. Slice up the loaf, crack open a … until bubbly. Tuna loaf with potatoes: you’ll find it irresistible! Put the loaf on a baking tray. This stuffed bread travels well to picnics, and leftovers are excellent for lunch. The holidays are behind us. Nutrient information is not available for all ingredients. Stress-free bread: the easy recipe for having a high, swollen and soft loaf! Spoon the mixture into the hollowed bread shell. Paradise tiramisu: the alternative way for the classic dessert! seeds, carbonated water, sesame seeds, whole wheat flour, flax seeds and 2 … Stuffed Bread Loaf Recipes 287,863 Recipes. Place, seam side down, on greased baking sheet. 4. yes Information is not currently available for this nutrient. Stuffed Garlic-Broccoli Bread Loaf Food.com. in a 350% oven. Happy New Year everyone! Add the spinach, cheeses, oregano and garlic powder; set side. Orange ogura cake: the perfect fluffy dessert! Chocolate Ball Cake: creamy and delicious, the dessert of your dreams! It’s hollowed out and filled with sliced Italian meat, cheese, tomato, lettuce, basil and giardiniera (pickled veggies), plus olive oil and balsamic. Freeze for up to 2 months or, if cooking immediately, bake the stuffed loaf … I made this for New Years Eve last night. To make 50% whole wheat loaves: Substitute white whole wheat flour for 50% of the bread flour in both the starter and dough. Info. This only has one rise so it goes much quicker. Definitely cook it at 350 for about 30 minutes for a great result. Everyone enjoyed it! Add comma separated list of ingredients to exclude from recipe. Monterey Jack cheese on down). I baked (without adding the cheddar cheese and green onions) for 20 - 25 min. I cut the bread in half and hollowed out and stuffed both sides (even though the recipe does not indicated to do so) and I still had way too much filling. In a bowl, combine the melted butter with the olive oil, garlic, onion, mustard, chili, parsley, and salt and pepper to taste. I always substituted some rye flour for some of the white flour. Stuffed French Bread is a simple recipe for a crispy loaf of bread stuffed with cheesy ground beef. Set aside the portion of bread … After cooling for a couple of minutes, I sliced it into chunks for appetizers. I made a few cooking adjustments and it really turned out great. Fruit cake: the perfect dessert for any occasion! Thaw bread dough on a greased baking sheet according to package directions; let rise until doubled. STUFFED BREAD LOAF RECIPE (PRINT THIS RECIPE) Makes – 1 loaf Preparation Time – 2 hours Bake Time – 30 minutes. You can serve it cut into pieces, as a Philly cheesesteak sandwich, or as an appetizer! Top with Cheddar cheese. Drain and transfer to a large bowl. Cover; let rise in warm, draft-free place until doubled in size, about 45 minutes. Naan bread: fluffy and soft, it whets your appetite! Tortilla cones: a fun idea for a quick and tasty appetizer! In a medium saucepan over medium heat, melt the butter and mix together the scooped out bread pieces and garlic. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. https://www.allthingsmamma.com/10-homemade-stuffed-bread-recipes-that-r… Congrats! Be sure to use a long "larger diameter" loaf of bread, like the artisan kind. of butter when browning the bread with the garlic. See more ideas about recipes, cooking recipes, food. Bake in 350º oven for 15 minutes. french bread, butter, garlic, grated Parmesan cheese, sour cream and 5 more. water, salt, unsalted butter, instant dry yeast, bread flour and 3 more. Ingredients Needed for Meatball Stuffed Bread Loaf. Crazy Bread Crunchwrap Supreme Puff pastry cannolo: with mini cannolis full of cream! Slice the bread, but … no, Autoplay 1 (8 ounce) package cream cheese, softened, 2 (10 ounce) cans artichoke hearts in water, drained. May 30, 2018 - Explore Veronica Butler's board "Stuffed Bread Recipes" on Pinterest. In the bowl with the bread mixture, mix the Monterey Jack cheese, cream cheese, Parmesan cheese and artichoke hearts. Just one note about a previous reviewer saying something about this being "bad artichoke dip". While I like all the ingredients listed I thought the end flavor was a bit too rich even in very small doses. To serve: I sliced each loaf half down the long way and then came back and sliced each quarter length into 1 1/2 inches easy to eat portions. Rice loaf: a tasty and unique dinner idea! Croissant loaf: light, buttery, super soft, and extra flaky! 3. Deven and I found ourselves at the grocery store after school, so I did not have a chance to pick a … Ingredients. You only need to use about 2/3 of the required "stuffing ingredients" (i.e. Now take the loaf of French bread and cut a sort of trough out of the middle. This loaf stuffed with four cheeses and artichoke hearts will be popular at any party! Cut the bread lengthwise and crosswise without cutting through the bottom crust into about 1" squares. Bake 20 minutes, open foil and raise temp to 425˚F, bake about 5 minutes more to brown, then let stand 5 to 10 minutes. These seriously stuffed breads are seriously the best addition to any meal. Also, the bread will probably need a bit less time in the oven; start checking it 5 to 10 minutes sooner than you would a loaf made with 100% all-purpose or bread flour. That will be plenty to fill your loaf. Monterey Jack cheese on down). Yogurt sweet buns: perfect for a delicious snack! If I were to make this again I would definitely cut the filling ingredients in half. Stuffed sandwich bread: transform a loaf of bread in something special! I used just one can of artichokes which I thought was plenty. To serve: I sliced each loaf half down the long way and then came back and sliced each quarter length into 1 1/2 inches easy to eat portions. no, -----------------------------------------------------------------------------, --------------------------------------------------------------------------------, -------------------------------------------------------------------------------, For any content use please feel free to contact. My suggestion would be to cook it at 350 degrees for 30 minutes. This search takes into account your taste preferences. I baked (without adding the cheddar cheese and green onions) for 20 - 25 min. this link is to an external site that may or may not meet accessibility guidelines. Chocolate donut brioche: the result will be fluffy and so delicious! My family absolutely Loved it. jfg. Transfer to a large bowl. Excellant. Insert cheese between cuts. Your daily values may be higher or lower depending on your calorie needs. Add the ground beef and cook it until light brown. I got away with using only 5 Tbsp. 1. Video title With either this or the refrigerator roll dough you can vary the flour. I mixed the bread in last and then stored the bread mixture in a bowl in my fridge. Kecia's Flavor Breakthrough. I grated the Monterey Jack because I felt it would melt easier when baking. 1. Allrecipes is part of the Meredith Food Group. Spread the bottom of the bread with the ricotta and top with sausage, broccolini mixture, mozzarella, pickled peppers and bread top. Also, the dough is easier to handle, it’s not as soft. In the bowl with the bread mixture, mix the Monterey Jack cheese, cream cheese, Parmesan cheese and artichoke hearts. Italian Sausage Stuffed Bread Loaf! Cheeseburger Stuffed Bread Loaf I received this recipe more than 25 years ago in a chain letter. would never work. Apple pudding cake: sweet and creamy, you will love it! Sourdough Bread Loaf KitchenAid. It's ALWAYS a hit even for people who swear they don't like artichokes!! Sloppy Joe Stuffed Bread takes all the effort out of making individual sloppy joes! Always a big hit. I do this by cutting a long rectangle straight down the center of the loaf (without going through the bottom) then pulling that section of bread out, carefully tearing off the bottom part. 4. 287,863 suggested recipes. Bread Rolls More information Stuffed (Ham & Cheese) Bread Loaf ~ Says: This is a very flexible recipe, and you can adjust amounts and ingredients to what you have hanging out in the fridge. Bread Loaf L'Antro dell'Alchimista. Here is what I did: https://www.justapinch.com/recipes/main-course/beef/stuffed-bread-loaf.html I then added the cheddar cheese and green onions and broiled for 5 min. Recipe: Mushroom and Garlic Stuffed Picnic Loaf (Mary Berry's Baking Bible) Introduction This week I have a confession to make - I did not plan ahead before making this bread. Cut into 1/2 inch slices when ready to serve. Very Very Very Soft and Fluffy Basic Sandwich Bread Loaf Bake For Happy Kids. I made the full recipe and had lots left over that I couldn't use for this. Slice bread diagonally without cutting all the way through; do the same on the opposite diagonal to … When I was ready to bake it later that night I let the cheese/bread mixture sit out to soften a bit before I spread it into the hollowed out bread. avocado oil, sourdough starter, bread flour, salt, warm water. You are going to want to get your hands on these delicious, cheesy recipes. 239 calories; protein 11g; carbohydrates 14.1g; fat 15.7g; cholesterol 45.1mg; sodium 502mg. Here is what I did: Broil 5 minutes, or until the bread is lightly brown and the cheeses are melted. https://www.asdagoodliving.co.uk/food/recipes/stuffed-layered-loaf In a medium saucepan over medium heat, melt the butter and mix together the scooped out bread pieces and garlic. Be sure to use a long "larger diameter" loaf of bread, like the artisan kind. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition rectangle. Brush the sides and the bottom of the loaf with the olive oil. 2. I used french bread because I don't enjoy the taste of sourdough and forgot to top with my green onions (oops). in a 350% oven. Make sure you cut up the artichokes before adding them into the cheese mixture. Transfer to a large bowl. The Breakfast En Bread loaf, which costs £18 comes complete with braised red cabbage, shredded sprouts, honey roasted parsnips, carrots, pigs in blankets, chestnut and apricot stuffing. 7 ounces of minced meat salt pepper ½ teaspoon garlic powder ½ teaspoon dried oregano 1 egg 2 tablespoons of breadcrumbs 0.5 ounce - parmesan, grated vegetable oil 1 cup tomato sauce 1 bread loaf, … Remove the top of your loaf and scoop out the middle. As others mentioned "broiling for 10 min." Roll each loaf of bread into a 14x12-in. Tacos chocolate: a sweet treat ready in a few minutes! I made a few cooking adjustments and it really turned out great. Slice and serve. This Breakfast Stuffed French Bread is like a huge breakfast sandwich stuffed with soft scrambled eggs, meaty sausage, and sharp cheddar cheese inside a fresh baked loaf of French bread. Fill it with the meat mixture. This was absolutely fantastic! I wanted to make this recipe for a dinner party but was alittle concerned by the directions (or lack of some key info). I then added the cheddar cheese and green onions and broiled for 5 min. Season the mixture with salt and pepper. until bubbly. Remove from oven and sprinkle with green onions. Skip. Chop the onion. Onion fritters: an easy and quick recipe to try! Slowly cook and stir 10 minutes, or until the bread is browned. Vegetarian loaf: it's a family favorite dinner party recipe! Seed Bread Loaf Ananás e Hortelã. How to Cook Meat Stuffed Bread Loaf. Pour the egg and milk mixture before spreading the pesto. Cut bread into four... overnight or several hours. Milk pork loin: delicious and easy to preparare! That will be plenty to fill your loaf. Wrap in foil, place on cookie sheet. The pie is now ready to freeze, brush some cling film with a little oil and wrap it up well. Everyone loved it! Cheese and potato bread: this recipe is full of flavor! You saved Stuffed Sourdough Loaf to your. I've made artichoke dip tons of times and this obviously intended to be a different type of recipe. For the DOUGH 300 grams All purpose flour (1.5 cups) 2 teaspoons Instant Dry Yeast 1 teaspoon Sugar 1 teaspoon Salt 100 ml … You only need to use about 2/3 of the required "stuffing ingredients" (i.e. I wanted to make this recipe for a dinner party but was alittle concerned by the directions (or lack of some key info). Cabbage cake stuffed with rice: an easy idea for a quick dinner! Press to set the stuffed loaf and wrap in foil with seam on top of loaf. I don't think this will work without a hefy loaf of bread. would never work. 2. Combine butter, onions, garlic and poppy seeds, drizzle over the bread and cheese evenly. Cut the mozzarella and tomatoes into slices before putting them in the bread. It's very rich but very tasty. yes Cut the sourdough loaf in half and scoop out the bread. Added just a bit of chopped pepperoni for an extra bite and followed the other suggestion of cooking it at 350 for 30 minutes (those big cubes of monterrey jack take a bit to melt).